Friday, October 22, 2010

Hair Color Fades In One Week

BEANS AND CHICORY

" Fasulo ə and ccicoria"
(name of the dialect typical dish)


BEANS AND CHICORY

PORTIONS: serves 4 people

INGREDIENTS:
  • 300 g. Bean laughed Casalbuono dried
  • 1 kg. wild chicory raw
  • 100 g. of pork rind
  • 100 g. of bacon or 2 tablespoons extra virgin olive
  • 1 clove garlic
  • salt

PREPARATION

laughed Cook beans in a pot large Casalbuono;
to join beans, chicory, boiled half cooked and the pork skin already cooked and cut into cubes;
add the sauce with the garlic in lard sfritto (arracciatora) or oil.
to stir over a low heat.

"This soup is eaten with bread or freselle"

recipes by Viola Annunziata, an expert on folk tradition .


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